HoReCa & food manufacturers
A professional ingredient for your kitchen
SOKUROVE ghee is a versatile ingredient for restaurants, cafés, bakeries, pastry producers and catering companies.
Advantages for the professional kitchen
Up to 250 °C
A high smoke point — ideal for frying, roasting, grilling and deep-frying. It doesn't burn or lose its properties under intense heat.
Rich flavour
Brings out the flavour of every ingredient, giving dishes a creamy aroma — in sauces, side dishes, baking and desserts.
Clean composition
100% “Extra”-grade butter, without moisture or milk proteins, lactose-free and gluten-free.
Consistent results
Uniform quality from batch to batch — a predictable result in every dish.
A business impact you can feel
When a kitchen runs on a quality ingredient:
- guest satisfaction grows;
- repeat visits increase;
- a reputation for “delicious food” takes hold;
- trust in the venue strengthens;
- as a result — customer flow and profit grow.
A smoke-free kitchen, economical use and a taste that brings customers back — the best investment in your venue.
A format for professionals
A practical food-grade container with a handle and an airtight lid, ensuring convenient use and storage in a professional kitchen.
Be the chef in any kitchen with SOKUROVE